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Halal Food and Beverages Market Size to Reach USD 1,387.6 Billion by 2032 growing at 5.3% CAGR - Exclusive Report by Acumen Research and Consulting

20 Jan 2025
ARC
Consumer Goods and Food and Beverages

The Halal Food and Beverages Market, valued at USD 884.3 Billion in 2023, is anticipated to surpass USD 1,387.6 Billion by 2032, reflecting a projected CAGR of 5.3%.

The global halal food and beverages market is expanding rapidly as the Muslim population grows and people become more aware of the health benefits of eating halal. Halal food and beverages adhere to Islamic dietary regulations, which are governed by the Quranic and Hadithic principles of halal (permissible) and haram (forbidden). This market is not only booming in Muslim-majority nations, but it is also gaining popularity in non-Muslim regions as there is a growing desire for safe, healthful, and ethically produced food. Halal-certified items adhere to high quality criteria that appeal to both religious and non-religious consumers.

Market growth chart showing Halal Food and Beverages Market projected to reach USD 1,387.6 billion by 2032 at a CAGR of 5.3%

The growing global Muslim population is the key driver of this spike in demand, prompting companies to enter the halal market with a diverse selection of products. Furthermore, the growing number of consumers seeking products with health advantages, traceability, and ethical manufacturing techniques is promoting the spread of halal food and beverages in a variety of non-Muslim countries. Halal meals are becoming increasingly popular among health-conscious consumers because they are regarded to be free of dangerous additives, chemicals, or components that are prohibited by Islamic law.

Another key element driving market expansion is increased worldwide trade and economic development in emerging economies, particularly in the Middle East, Southeast Asia, and parts of Africa. These regions are major consumers of halal food and beverages, both domestically and through exports. As global demand for halal-certified products grows, food manufacturers must adapt and seek certification to fulfill expanding customer expectations.

The halal food and beverage sector is driven not just by religious requirements, but also by shifting consumer tastes for items that are consistent with broader ethical and health-conscious trends. Halal cuisine is becoming associated with superior quality, transparency, and sustainability, which appeals to both Muslim and non-Muslim consumers.

Halal Food and Beverages Market Statistics

  • The global halal food and beverages market reached USD 884.3 billion in 2023, indicating significant growth potential
  • It is projected to maintain a positive trajectory with a growth rate of 5.3% from 2024 to 2032
  • Asia-Pacific leads the market with a commanding 60% market share
  • Asia-Pacific exhibits rapid growth, with an impressive 6% growth rate, offering new opportunities
  • In 2023, the meat & alternatives segment emerged as the market leader in the product category
  • Hypermarkets/supermarket distribution channel played a crucial role as a major revenue driver in the market
  • A market trend is the expanding innovation in halal plant-based and alternative protein products

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Halal Food and Beverages Market Dynamics

Consumer Shift Towards Ethical and Health-Conscious Products Fuels the Halal Food and Beverages Market

The growing consumer inclination for ethical consumption is one of the primary drivers of the halal food and beverages market's growth. Today's consumers, particularly millennials and Generation Z, are deeply concerned about product source, sustainability, and health. Halal-certified food products frequently address these concerns by promoting transparency, clean labeling, and ethical sourcing.

Halal food certification is connected with products that are free of artificial additives, preservatives, and genetically modified organisms (GMOs), giving them a significant edge in the marketplace. These items must follow tight rules, which ensure that they are not tainted with forbidden chemicals and that animals are slaughtered in humane and sanitary settings. As a result, halal foods and beverages are perceived as safer, healthier, and more natural than non-halal options.

Furthermore, there is a rising demand in products that do not include alcohol, which is prohibited by Islamic dietary requirements, making halal beverages especially tempting to consumers seeking alcohol-free, natural alternatives. This development is especially visible in the soft drink and non-alcoholic beverage categories, where customers are actively looking for halal-certified products. Demand for halal-certified functional foods, dairy products, and beverages with additional health advantages, such as probiotics and functional additives, is also increasing.

Expansion of Halal Certification Systems and Global Standards Offers Significant Halal Food and Beverages Market Opportunity

Another big opportunity in the halal food and beverage business is the ongoing expansion and standardization of halal certification systems around the world. As the market for halal products expands, firms must meet worldwide halal requirements to remain competitive. The halal certification procedure assures that food products meet the most stringent health and safety norms while adhering to the religious standards mandated by Islamic law.

Malaysia, Indonesia, Turkey, and the UAE were pioneers in developing comprehensive halal certification frameworks, and many other nations are following suit. The growing number of halal certification organizations in Europe, North America, and Australia reflects the growing demand for halal-certified products among Muslims and non-Muslims alike.

Halal Food and Beverages Market Segmentation

The global market for halal food and beverages market has been segmented into product, distribution channel, and region.

  • Product: milk & milk products, meat & alternatives, grain products, fruits & vegetables, and others
  • Distribution Channel: hypermarkets/supermarket, online, departmental store, and others
  • The halal food and beverages market is geographically segmented across Asia-Pacific (APAC), the Middle East and Africa (MEA), North America (NA), Latin America (LA), and Europe (EU)

Halal Food and Beverages Market Segmentation

Asia-Pacific, particularly Malaysia, Indonesia, and India, is a largest market for halal food goods. With a big Muslim population and expanding urbanization, there is a greater demand for halal-certified food and beverages. Furthermore, Muslim travel in Southeast Asia is on the rise, pushing up demand for halal items.

The Middle East and North Africa region has long been a notable market for halal food and beverages, thanks to its huge Muslim population and strong religious adherence. This region's domestic consumption and exports continue to increase rapidly, driven by both local demand and the export of halal-certified food to Muslim-majority nations such as Southeast Asia and Europe.

Halal Food and Beverages Market Players

Halal food and beverages companies profiled in the report include Midamar, Arman Group, Carrefour, Nestle, Unilever, Banvit, Namet, American Foods Group, Al Islami Foods, Saffron Road, Cargill, and Tahira Food.

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